Cream Cheese Danish Bread Recipe

Yes, I can definitely say that I will be making this cream cheese Danish bread! It’s pretty amazing, my friends. I encourage you to throw away your self-control and just make it today! You’ll never know what you are missing until you do and I don’t want you living your life with regrets. Go grab your ingredients (see below) and then head over to Emma Christensen at thekitchn.com where you will find the directions to make this yummy cream cheese Danish bread! Click the link at the bottom of this page….. Enjoy!!!

 

1. For the dough:
   1/2 cup (1 stick) unsalted butter
   1/2 cup sugar
   1 teaspoon salt
   2 teaspoons active dry yeast
   1/2 cup warm water
   1 cup sour cream
   2 large eggs, beaten
   4 cups all-purpose flour
2. For the filling:
   1 pound cream cheese
   3/4 cup sugar
   1 large egg
   1/8 teaspoon salt
   2 teaspoons vanilla extract
3. For the glaze:
   1 cup powdered sugar
   2 tablespoons milk
   1/2 teaspoon vanilla extract

Cream Cheese Danish Bread Recipe