Berry Frosé and Prosecco
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” These easy frozen Rosé cubes (also know as Frosé) are a complete game changer! They’re the perfect, real simple solution for always having a cold drink by the pool. You can make them in big batches for a party, or to simply always have on hand when you’re in the mood for an ice cold glass of Prosecco (or any wine, really!). ”
This recipe calls for: Prosecco, non-sparkling Rosé, strawberries (fresh or frozen) and raspberries (fresh or frozen). This recipe serves 8 people. Click the link below for directions – enjoy!